Miami Yacht Catering — Private Chefs, Dockside Provisioning & Onboard Dining
Plan Miami yacht catering for Biscayne Bay, South Beach, Brickell, Star Island, and the Haulover Sandbar. Our private chefs and yacht provisioning cover hot delivery to the marina or full onboard dining — including sushi boats, Cuban trays, charcuterie, desserts, and dietary options (vegan, gluten-free, halal-friendly). Pair with our premium bar service and licensed bartenders.
Miami Yacht Catering — Most-Ordered Menus & Trays
Chef-led Miami catering for yacht charters: Cuban family-style, yacht-safe hot mains, fresh cold trays, sushi boat, party combos, and desserts.
🇨🇺 Cuban Menu — Family-Style Trays
Comfort flavors and generous portions—perfect for celebrations.
- Arroz campesino$200
- Half pork with arroz congrí$320
- Whole pork with arroz congrí$620
- Arroz imperial$200
- Pernil de cerdo with arroz congrí$240
- Arroz con mariscos$270
- Tamales tray$140
- Shrimp al ajillo$170
🍣 Premium Selection — Sushi Boat
Presented on a yacht-safe sushi boat. Ask for vegetarian/vegan add-ons and allergy labels.
- Sushi boat (assorted)$620
🎉 Designed for Parties — Birthday Combos (~25 Guests)
All-in sets that cover sweets and crowd-pleasers for yacht birthdays.
- “Photo & Classics” Combo$170
- “Custom Fondant” Combo$270
🍮 Sweet Finish — Desserts (Yacht Friendly)
Classic finishes that plate neatly onboard.
- Cuban flan$60
- Arroz con leche$60
- Birthday cake$60
How FY Miami Yacht Catering Works
Step-by-step plan for on-water food & beverage service—optimized for Miami charters, safety, galley limits, and timing.
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Step 1
Plan & Taste
#We do a quick discovery: guest count, cruise time, vibe, allergies, and dietary preferences. For larger events or specialty menus, we can arrange a tasting or sample board pickup in Miami.
- Lead time: 7–14 days preferred; rush options available.
- Dietary: vegan, gluten-free, halal, kosher-style, nut-free on request.
- Beverage: BYOB or curated bar packages with mixers & garnish kits.
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Step 3
Logistics & Marine Compliance
#We coordinate with your captain/crew for dock access, galley limits, warming/cold storage, and service windows. Time-safe packaging and food safety standards are followed end-to-end for marine service.
- Dockside delivery & boarding schedules.
- Service style: buffet, family-style, passed bites, or plated.
- Labeling for allergens and dietary plates.
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Step 4
Confirm & Payment
#You’ll receive an itemized confirmation—menu, headcount, delivery window, staffing (if plated or passed), rentals (chafers, ice, glassware), and décor. Transparent, all-fees-included pricing; gratuity optional.
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Step 5
Day-Of Service
#Dockside delivery 60–90 minutes before boarding (earlier if staffed). Crew or FY staff stages, plates, and presents according to plan. Beverage support includes garnish kits, ice management, and bar setup if selected.
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Step 6
During the Charter
#We pace courses to your itinerary (swim stop, sunset, speeches). Hot stays hot; cold stays cold. Dietary plates are discreetly marked. FY staff (if added) handles replenishing, bussing, and guest support.
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Step 7
Cleanup & Leftovers
#At docking, we tidy service areas, pack safe leftovers with labels, and remove rentals. A quick post-charter check confirms you’re happy and notes preferences for next time.
🍽️ Miami Yacht Fine Dining & Private Chef
Experience chef-curated fine dining on a Miami yacht charter — multi-course tasting menus, luxury plating, and sommelier wine pairings. Ideal for South Beach private charters, birthdays, proposals, and corporate yacht events, our onboard kitchen team brings a restaurant-quality dining experience at sea with seasonal ingredients and white-glove service.
Miami Yacht Experiences 🫧
Curated moments, effortless luxury — Where your day becomes a story.
The right yacht, the right price — exclusive specials and bonus hour offers, all in one place.